This grape sugar, in this form, is enriched with polyphenols, which are antioxidants more commonly known as tannins. It has the remarkable characteristic of naturally producing a purple color, which delicately colors dishes. It is thus richer in antioxidants than the organic version, boasts a distinctive and natural color thanks to the polyphenols, and a subtle flavor reminiscent of raisin must. Bonus: this sugar is perfect for sweet and savory dishes.
We have developed a manufacturing process aimed at minimizing the number of processing steps from raw food to sugar, in order to preserve maximum aromas and nutrients.
IG < 49
Our sugars are certified vegan and 100% natural.
The glass jar contains 170g of raw sugar


